Because the beaver isn't just an animal; it's an ecosystem!

Tag: Whately


The rule is, if you’re 20 miles from Mike Callahan and have own a telephone machine, you better at least try co-existing with beavers, or have a dam good explanation why you didn’t. But this story is a delight to read above and beyond the standards.

Buddies with beavers: Quonquont Farm in Whately enjoys its hard-working neighbors

llison Bell, left, and wife Leslie Harris, right, explain how a “beaver deceiver” on Quonquont Farm works on Thursday. Recorder Staff/Andy Castillo

WHATELY — The farmers who own Quonquont Farm and the beavers that live there have a special and rare friendly relationship.

But it wasn’t always like that: “They’ve made a lot of converts,” says Allison Bell, the manager of the almost 100-year-old farm. Bell, who has authored a few books on New England mountain summits for the Appalachian Mountain Club, helps run the farm along with wife, Leslie Harris, and co-owner Ann Barker.

Bell is standing at the headwaters of Dingle Brook, the edge of a small beaver pond — one of several on the farm’s 140 acres — a stone’s throw from a farm store and a few hundred yards from a converted barn used for special events like weddings. Across a narrow path, an apple orchard — Quonquont Farm’s primary crop — stretches up and over a small rise into a sky streaked in pastel hues. It’s a beautiful late-fall evening.

Thursday, Nov. 17, 2016. Recorder Staff/Andy Castillo A beaver on Quonquont Farm in Whately Thursday, Nov. 17, 2016. Recorder Staff/Andy Castillo

Around four years ago, the beavers moved in to stay. Within a short time, they’d dammed up the spring-fed brook, which flows through the property, and created a pond, threatening a blueberry patch. At first, Bell says the farmers panicked; however, after installing a “beaver deceiver” — a drainage system installed by Mike Callahan, who owns Southampton-based Beaver Solutions — water levels receded. The system was funded by a U.S. Department of Agriculture grant and keeps the beaver pond to a specified size.

“It’s been quiet here for a while, but the beavers have made some renovations,” she says, pointing out a mud dam along the shore, noting that the water level has risen about half a foot over the summer — despite the drought. “You can see signs of them. They’re very active, taking down our willows for us. They’re volunteers.”

We love Allison AND this story. Even the names sound like a quaint new england novel about persistant love in the face of overwhelming odds. Quonquont farm in Whately decorated with amber apple orchards in the fall sun. I’m so glad you’re getting this right!

orks on Thursday. Recorder Staff/Andy Castillo Evidence of beavers on Quonquont Farm in Whately, Thursday, Nov. 17, 2016. Recorder Staff/Andy Castillo

Over the years, she’s become a subject-matter expert, studying the beavers’ habits with wildlife cameras, which are installed throughout the waterway-network, and researching their behavior norms.

“They’re just the most industrious creatures,” says Harris, who’s touring the “beaver’s domain” along with Bell. “People say ‘busy as beavers’ and they’re not kidding around.”

Suddenly, a small brown head pokes out of the water near the lodge. It’s the oldest: a one-eyed, large beaver that swims with a slight list on the right side and that has a particular taste for apples. Soon, a few others emerge, drifting like wet logs near the middle of the pond.

Usually, the beavers are most active at night; today, however, Bell says they’re curious about the activity on the shore. Bell discovered the beaver’s love for apples because of a well-worn path that led out of one of the ponds to a wild apple tree a few summers ago.

Since then, she’s observed the beavers scurrying out of the water, grabbing a fallen apple, and scurrying back.

“Otherwise, I wouldn’t have known they have a sweet tooth,” she says, pointing out where the path was — leading from the brook, which the beavers dug out into a deep canal.

apple-pastaA decade of extensive research in Martinez has suggested to me ALL beavers have a penchant for apples, its just that some beavers are more inclined to risk their necks for it than others. As you can see beavers are particularly fond of apple peelings.

“We come down every evening and watch them,” Bell says while watching the old beaver come out onto the dam and gnaw on a twig, adding, “it provides a really interesting look into their lives.”

Yes it does! And our own, if you think about it. Your musings really make me think there might be an Allison beaver book in your future, or at least a cup of coffee with author Patti Smith (Beavers of Popple’s Pond) and a discussion of what it’s like to watch beavers.

Now if only Ian Timothy has some friends near this mall in Kentucky, today could be a perfect beaver news day!

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